The other day, I was reading a recipe off my iPad while cooking and while scrolling down, knocked the device from the shallow groove that it was propped on and…anyone have any tips on how to get flour out of an iPad crevice? My iPad case is beautiful yes, but functional, not so much.
might already be eyeing the Belkin
Chef Stand. Another option: this very simple and sleek Tab iPad stand found on Etsy. Leave it to an artist–it’s laser cut
from clear acrylic and lets you securely stand your iPad horizontally or
vertically at a 30 degree slant. Pretty simple.
so you can access iTunes, the Internet, have an ongoing photo slide show
playing – and clearly, prevent any future flour fiascos. -Jeana

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